MyDogBreedsShikoku is originated from Japan but Hawaiian Poi Dog is originated from Indonesia. Shikoku may grow 11 cm / 4 inches shorter than Hawaiian Poi Dog. Shikoku may weigh 38 kg / 84 pounds more than Hawaiian Poi Dog. Shikoku may live 7 years more than Hawaiian Poi Dog. Both Shikoku and Hawaiian Poi Dog has almost same litter size. Shikoku requires Moderate maintenance. But Hawaiian Poi Dog requires Low maintenance
The Shikoku is from the Shikoku Island in Japan and they are very much like the Japanese Shiba Inu. There are six native Japanese dog breeds and the Shikoku is medium sized and sits in between the smaller Shiba Inu and the very large Akita Inu. All of the Japanese native breeds are members of the Spitz family. The Japanese have sorted their six breeds into 3 categories by size. Being medium size, the Shikoku is a member of the Shika-inus group. Others in this group are the Ainu Ken, the Kai Ken and the Kishu Inu. There are small differences between the three dogs in the Shika-inus group.
The Shikoku was bred to be a hunting dog in Kochi Prefecture to hunt boar and deer. Other names for the breed include Kochi-ken and Kishu dog or boar hound. This dog is considered to be the purest of the Japanese native dogs or Nihoken. They are today very , very rare. There are very few outsides of Japan, but some in North America are attempting to save the breed.
The are od Kochi Prefecture is a mountainous region with rough terrain that anyone outside of the area would have a hard time accessing. That is why the Shikoku is considered to be so pure as they were pretty well isolated in the mountains. The breeders were also isolated by the mountains and there was very little interbreeding. Although breeding the same dog, these different groups developed different lines of the Shikoku.
Documentation tells us that the number of originals lines was just two and these were the Western and Eastern Shikoku. The Western dog was known as the Mount Ishizuchi Shikoku and the Eastern as the Mount Tsurugi Shikoku. Within these two lines of Shikoku there are additional strains.
Within the Eastern line there is the Tokushima (lya) and the Koci-Aki strains. Within the Western line there is the Hata Uwahara, the Ehime-ken Shuso-gun and the Honkawa. Among these lines and strains, there are different coats and different colors; some heavier and some taller, but all figure into the development of the breed.
Finally, in the Showa Era the Japanese established the Dog Protective League and they began collecting the native dogs from around the country. They protected them so that the breed will go on. The Shikoku is today recognized as Foundation Stock by the AKC and it is fully recognized by the Japan Kennel Club, the Canadian Hound Club and the Shikoku has been declared a living Japanese “natural monument”.
Two bloodlines became the way the Shikoku were know after the war – the Honkawa and the Hata lines The Honkawa line were the descendants of the Choshun-go and the Hata line were the descendants of the Matsukaze-go. They bred the lines separately until 1955, when they mixed them to make the breed stronger. They are no longer considered separate in any way.
Because they are such primitive dogs, the Shikoku are good watch dogs and quite reserved with strangers. They need a lot of socialization to be a family pet but once they are, they make great companions. Intelligent, quick to learn and eager to please. Of the two lines of Shikoku dogs from the Western strains, the current Shikoku owes much of its current development to the Honkawa and Hata strains.
The Hawaiian Poi Dog was a descendent of the dogs brought to the Islands by the Polynesian. These Polynesian dogs were themselves descendants of the kuri dog of New Zealand. These kuri dogs were originally from Indonesia. The Hawaiian Poi dog is now extinct but at one time was considered the spiritual protector of Hawaiian children and also used as food by hungry Native Hawaiians.
The dog was called poi which was the word for a food staple mad from the root of Taro and used to put weight on the dogs before they were eaten. Meat was not fed to the dogs because it was too scarce. There was no large mammals to hunt and so the breed was never given a standard. The Poi dog seen by European explorers were short legged, pot bellied canines that lived with the hogs in the towns. Because of what they ate, the dogs were not highly intelligent but were stubborn and hard to train. Because the dogs were not suited for much beyond food and a spiritual charm, they became extinct when the traditional religion was no longer practiced and eating dogs was no longer acceptable. The breed pretty much disappeared by the early 20th century. Very few images of the dogs remain except for ancient petroglyphs.
There was an attempt by the Honolulu Zoo in the late 1960’s to redevelop the breed using local dogs to determine a standard. Then the local dogs were bred as close to the standard as possible. In the third generation one dog was born with the traits of a Poi dog. There was not much more success with this and then the Polynesian ship travel between Tahiti and Hawaii was recreated and a dog taken along.
Today’s mixed breed dogs in Hawaii are called Poi dogs but also have the stubbornness, unique appearance and ability to eat anything it is given like the original Poi. The dogs are small, and should not be confused with the original Poi dogs.
Today’s Shikoku is a medium sized breed with a Spitz like body – square with a head that is wedge shaped. The ears are pointed, and the tail is curved and feathered. They have arched toes and hard pads with dark, hard nails.
The two lines of the Shikoku are slightly different in built and look. The Honkawa strain is slender and athletic; agile and single coated. They have dark eyes and most of them are black and tan.
On the other hand, the Hata strain is much heavier boned, with the front more muscular than the rear. They have small ears, a wide skull and a strong undercoat. His eyes are shaped differently than the Honkawa. Their coats are also mostly red and tan.
As previously mentioned the Poi dog is somewhat unusual in size and shape due to what they ate. They looked somewhat like the native dogs of Polynesia and New Zealand. They have short legs, long bodies, somewhat obese and a very flat head. He had a short smooth coat, in any color or any pattern. They were however mostly brown and they might or might not have white markings.
1.Children friendliness – They might be a little aloof with children. They are hunters.
3.Adaptability with your commitment to exercise they can live anywhere even in an apartment.
The Hawaiian Poi dog was very friendly and good with children
The Poi was considered a good luck charm and a spiritual protector of children
Given what they faced in life, the Poi dog was very adaptable, living anywhere on the islands and eating anything it could find.
Due to their poor diet, the Hawaiian Poi dog was seriously lacking in intelligence and learning ability.
Being isolated as they were, the Shikoku was a fairly healthy breed, no genetic testing has been done. Despite this they suffer a few of the same potential issues as other breeds their size.
Otherwise this is an agile and hardy breed with no known congenital health issues.
Probably due to its diet, the Poi dog had several problems to their health. Their poor diet led to a sluggishness both in movement and intelligence. Its development was hampered by a lack of protein. Malnutrition and serious over inbreeding caused a weakness and poor oral hygiene. Due to this lack of teeth and chewing the bones in the dogs heads became flat. The Poi had breathing issues and overall lethargy.
Feeding the puppy Be careful with feeding the puppy and adult as the breed is known to have a tendency toward obesity. Fresh food is better as it is what the breed has been used to, but a high quality puppy kibble is acceptable. Feed three times per day.
2.Feeding the adult He is a high energy dog so feed a high energy food designed for a medium sized dog. Feed in two meals each day.
4. Games and Exercises You will need a fenced yard for this breed and time to play with them. If not, you would need time to walk her more than once a day. They love to play indoors as well, chasing balls, learning new things. The breed make great companions for hiking, swimming, play frisbee or catch outside. They do well at agility, rally, obedience and flyball.
With meat being rare in Hawaii, none was available for the dogs. They were fed Poi – from the Taro plant roots. Puppies were fed 2-3 times a day.
The adult dog was fed once or twice a day the same as Poi puppies were fed.
The Hawaiian Poi dog basically has not good health points.
The Poi dog did not need and did not get much exercise, leading to its demise.