MyDogBreeds
Volpino Italiano is originated from Italy but Taigan is originated from Kyrgyzstan. Volpino Italiano may grow 52 cm / 20 inches shorter than Taigan. Volpino Italiano may weigh 22 kg / 48 pounds lesser than Taigan. Volpino Italiano may live 3 years more than Taigan. Both Volpino Italiano and Taigan has almost same litter size. Volpino Italiano requires High maintenance. But Taigan requires Low maintenance
This Italian bred dog is Spitz-type and very ancient. The Spitz breeds have been around since at least 4000BC. Archeologists have found remains that match the Spitz heritage of fox like heads, curly tails, erect small ears. In Greece in 400BC there were engravings of these dogs. Michelangelo painted the breed as he lived with one. In 1888, the Queen of England – Victoria – brought 6 back to England from Florence.
The Italians have loved the Volpino for centuries. These little dogs that resemble the Pomeranian so much but existed much before them. It was very early in the history of the domesticated dog that the Volpino moved from north to south. The Italians called them Volpino because it means foxy dog. They also called them Lupino which means wolfy dog.
The breed was never seen outside of its home range in Italy until the 1880’s and it is still a rare breed. However since the 1980’s the breeders of the American Eskimo brought some from Italy to the US and claimed they were American Ekimo runts. They interbred the Volpino with the American Eskimo creating the toy and mini Eskimo.
The Volpino was a guard dog alerting the Mastiffs to the presence of intruders. The Mastiff would then respond to the intruder. The Volpino was also a popular companion animal due to their easy temperament and their high intelligence level. However they grew less popular and by 1965 there were only a few registered dogs left. There was an attempt to revive the breed in 1984 when dogs that still lived on farms were used as new stock. Even with this, they remain a rare breed and only about 4000 are alive throughout the world.
The Volpino have been denied AKC registration or stock registration as they are considered to be too much like the American Eskimo Dog. However they are recognized by the FCI, the UKC, the ENCI (Italian National Kennel Club), the North American Volpino Club, the Volpino Italiano Health and Genealogy Club and the Volpino Club of America.
Known also as the Kyrgyzdyn Taighany, the Taigan is a sighthound dog from Kyrgyzstan. Today the dog is recognized by a number of kennel clubs,and more recently by the FCI.
It was after 1991, when Kyrgyzstan became independent, that the role of the dog changed and t became a working dog again.
It was about in 1995 that a new breed standard was adopted, and since 2005 a national kennel club has existed in Kyrgyzstan.
The Volpino is about the same size as the Pomeranian and smaller than the American Eskimo Dog. They are a rare breed and they have a soft, thick coat and they can be red, white or champagne. With the pointed ears and muzzles, they do look like a fox. They have large thick tails curling over their back and they have double coats.
The Taigan is a large dog, looking much like a Grehound. He stands at between 55 and 82cm in height and weighs about 25 - 34kg.
He has that typical slender body and slender head of the greyhound. The coat of the dog is medium length and somewhat curly and can be many colours, sometimes even bi-colored – cream, black and white, brown, grey or yellow.
During the Winter the coat can become long and thick. The ears are floppy and covered with wavy fur. The tail is long and a distinguishing mark of the dog is the way the end of the tail coils up into a ring.
These dogs can’t be kept in small city properties – they are used to wide open spaces.
An intelligent breed, the Taigan will readily learn some basic commands to make him well mannered and obedient. He is strong willed and independent, so it will be beneficial to have him trained.
He also makes a good watchdog. He is an even-tempered dog and he enjoys human companionship although he is somewhat reserved with strangers. Even so, he will still need a strong, firm owner as he is strong-willed and independent and likes to go his own way.
He is able to get along well with children in the home and other pets. Being a fairly large dog, and one that likes to run, he is better suited to large properties in the countryside as opposed to living in the city.
The Italian Volpino has better health than most dogs due to so much isolation for so many years. However they are susceptible to some diseases and genetic issues.
• PLL Primary Lens Luxation – Genetic mutation of the eye. Very painful and usually occurs between 4 and 8 years of age. Usually results in euthanasia.
• Patellar Luxation – moving knee cap – can result in lameness and/or arthritis.
Any dog, no matter how healthy they may appear to be, can encounter any one of the many common dog illnesses there are. It is highly unlikely that your Taigan will experience these health issues but it’s good to be aware of some of them -
Also known as osteosarcoma, bone cancer is more commonly seen in large dogs of any breed. It’s a cancer which spreads rapidly through the body and it is terribly sad that the prognosis for your dog is poor.
You might notice swelling, joint pain and lameness and your dog will appear to always be tired. Sometimes you might see a growth. Your vet might do x-rays and if you catch it early, you can give your pet a longer lease on life.
1Feeding the puppy small meals 3-4 times day don’t overfeed feed small breed food
If you feed him one of the commercially manufactured dog foods, make sure its for a large, active dog breed and that it has a good list of ingredients. There are bad packaged dog foods and you want to avoid these. They are devoid of vitamins and minerals.
Read the packaging to see how much food to give. Also try and give your dog some home-made food too. Make sure it isn’t spicy, exotic foods. Stick to simple, wholesome foods such as boiled chicken, brown rice or pasta, sweet potatoes, spinach and carrots. Chop the food up and mix it into the dry kibble twice a week or so as a treat.
